Wine 201 Industry Training Class
Designed for those in the wine industry with a desire to take their wine knowledge deeper. We will explore topics such as:
-Advanced farming & winemaking
-Vine anatomy & training methods
-Fermentation & aging vessels
-Cellar techniques & their uses
-Soil & its effects on the vines/wines
-Advanced tasting techniques
There will be educational tasting throughout the class, and lots of discussion.
We hope to see you there!
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